No complete and unforgettable steak dinner experience without a well-performed steak knife.
Just imagine that you sit down to enjoy that juicy, delicately cooked steak with its distinct aroma attracting your taste buds to savor the flavor of each bite. So much care is needed to cook the quality steak, no ordinary knife will hold steak’s flavorful juices when you come to chow down except the pro steak knife which can carve away at that succulent 10-ounce steak until your plate is clean. Ask yourself if you have this kind of pro steak knife? If the answer is “No!” then it’s time to invest in a better set of steak knives. As we all know, owning a set of steak knives is a tangible, material proclamation of adulthood achieved. Here is a quick guide to look out for when you buying a steak knife set: 5 Things to Look for when buying a steak knife set.
But, today we are just talking about the variations in the blade of the steak knife.
In terms of blades, there are usually 2 types of steak knives on the market: Serrated steak knives and straight edge steak knives. So we need to figure out the difference between them before we decide which steak knife we should choose.
What is serrated steak knife?
Traditionally, many people will choose serrated blades that feature scallops, also called ‘gullets’ along the cutting edge. This ‘toothlike’ edge is designed to cut through foods that have a tough exterior but are softer on the inside like bread. Then you will understand why you need a serrated bread knife to cut bread like baguettes, boules, and other crusty loaves. Because the scalloped edge allows for a clean, smooth cut as the blade saws through the tough crust without crushing the delicate interior.
Is serrated steak knife better?
To be honest, it really a personal preference issue.
Some people choose serrated steak knives because they think the serrated edge is sharper and can keep its sharpness longer than straight-edged blades since the edges between the scallops never touch their plates (while essentially sawing through their food).
To some degree, this is partly true. but, there comes another problem. Serrated-edge steak knives are much more difficult to sharpen and usually require a professional to maintain the edge. thus you have to replace your steak knives frequently or you have to go through life using dull steak knives.
What is straight edge steak knife?
Also known as ‘non-serrated edge’. Straight edge steak knives feature a razor-sharp edge that slices right through meats without tearing the fibers like their serrated blades tend to do. Straight edge steak knives can make a much smoother, cleaner cut to hold all of the steak’s flavorful juices intact with each slice, rather than lie in a puddle on the plate.
Is straight edge steak knife better?
As with the question above, it’s a matter of personal preference. Cutting steak with a straight-edge knife will often contact very hard cutting surfaces like ceramic plates. Thus, you have to invest in an expensive steak knife set to keep your knife to stay sharp longer.
Of course, a middle-range steak knife set is ok too, you just need to sharpen it with pro sharpeners. please remember that you need to practice, practice, and practice! then it will be easy work for you.
Should I choose straight edge or serrated steak knife?
After testing different types of steak knives, to be honest, we prefer straight-blade steak knives. The neatly cut and juicy beef is really enjoyable.
Where is the Best Place to Buy Steak Knives?
Actually, you can buy a decent steak knife from any big box or department store.at the same time, you can browse different steak knife sets online. Just keep in mind that choose a special and unique one for your dinner. We recommend you visit letcase.com to find a potential good steak knife set. they really made some good straight edge steak knives.
Best straight edge steak knives 2020
1. The Best Modern Steak-Knife Set: DAMASCUS STEAK KNIFE SET OF 6 JAPANESE AUS-10 STEEL.
This Series is Japanese-inspired steak knives where performance matches a beautiful design.
Letcase uses 73 layers of Damascus steel-AUS-10 to ensure durability and strength. This Damascus steak knife is great balanced, ultra-sharp, and very strong. The straight blades slice easily through steaks and roasts and stay sharp for a long time.
The handle is military materials-G10 features different colors which makes it special on the market. The look of these steak knives is modern enough to go with sleek dinnerware to impress your dinner guest. I personally love its minimalist vibe and the absence of a garish brand label.
This is a set of 6 knives, which makes it suitable for family dinners and for parties. The set comes in a wood presentation box that makes them perfect for gift-giving, at the same while, the box is also good for safe storage, rather than letting them scattered.
It’s definitely a good investment in steak knives.
- Japanese-style design
- Full tang for durability
- Triple riveted(2 inside the handle) for strength
- Use ultra-premium Japanese AUS-10 steel
- G10 handle in unique color
- Real Damascus pattern
- Five-inch fine edged slicing and carving knife
- Hand forged
WHY WE LIKE IT
This Letcase Japanese steak knife set is super hard, super-sharp, and visually pleasing. We really like their “tsunami-rose” genuine Damascus layers and colored G10 handle.
What’s more, Letcase provides a 100% money-back guarantee within 30days. you can try it free risk, if you don’t satisfied with the set, just send them back and you’ll get a full refund. you just need to afford the return logistics fee. It would make another great heirloom gift.
2. Best Set with Drawer Block: 6-PIECE JAPANESE DAMASCUS STEEL STEAK KNIFE SET OLIVE WOOD HANDLE.
Using VG-10 steel, this non serrated steak knife set is made to have a cutting core that allows for a fluid cutting action. You can cut through your steaks like butter!
Furthermore, Letcase has made these knives with 73 layers of stainless Damascus. With its straight 5-inch blade ultra-sharp, it features an upswept boning edge to seamlessly separate your steak from its T-bone, while its fine edge neatly slices through all types of meats and joints.
Quality olive wood handle displays a wood-like texture to makes it looks beautiful. The mirror-polished process makes you get a longer-lasting handle that’s easier to clean.
Another benefit of this steak knife set is that the knives are made with double bevel edges, so left and right-handed cutting can easily be achieved.
- VG-10 steel cutting core
- 73 layers stainless Damascus
- Olive wood handle
- Handcrafted Japanese knife
- Double bevel edges
- Full-tang design
- Balanced well
- Ultra-sharp straight edge
- Ergonomic handles
- Comes with wood box
WHY WE LIKE IT
This set of Japanese-style steak knives is special in appearance to most other steak knives, making them unique in the market. They are made by the best quality standards and premium materials. They have an excellent reputation among many chefs, both at home and professionally. You don’t want to miss out on this steak knife set which a perfect wedding gift. The quality and style are timeless!